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Menu Snapshot

Caramel Custard
Beef Tontane with French Fries
Grilled Lobster
Vins
  • Top categories (Dîner)
  • Most orders: ₫₫
View Complete Menu

Overview & Highlights

L'Ecailler du Bistrot is a casual seafood restaurant and oyster bar known for its focus on fresh, high-quality seafood and a well-curated wine selection. The establishment offers a cozy and inviting atmosphere suitable for a variety of dining occasions, including solo dining, family meals, and romantic outings. Guests can enjoy both indoor seating and outdoor options, with full table service provided throughout lunch hours from Monday to Friday.

The menu emphasizes seasonal seafood dishes, complemented by a range of small plates, healthy options, and an extensive beverage list featuring beer, cocktails, spirits, and great coffee. The restaurant accommodates different dining preferences with takeaway, delivery, and drive-through services available. Reservations are recommended, particularly for lunch and dinner, to ensure a seamless experience.

Accessible features, including wheelchair-friendly entrances and seating, contribute to a comfortable environment for all customers. Payment options are flexible, accepting credit and debit cards as well as NFC mobile payments. Pricing aligns with quality and service, offering good value within the lunch and dinner offerings.

While this overview provides insight into the dining experience, users are encouraged to explore the full menu for detailed information on the variety of seafood specialties and other available dishes. L'Ecailler du Bistrot presents a balanced combination of quality ingredients, attentive service, and a relaxed setting tailored to both locals and visitors alike.

Comforts & Conveniences

Service options
  • Outdoor seating
  • Delivery
  • Drive-through
  • Takeaway
  • Dine-in
Popular for
  • Lunch
  • Dinner
  • Solo dining
Accessibility
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
Payments
  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards

Where to Visit

Visitor Testimonials (372)

Fresh seafood like we are under the sea. Top notch wine and hospitality. Highly recommended I simply love their spaghetti. Will go again for more flavors!!

I was taken to this seafood restaurant for a business lunch and was very positively surprised. Oysters were super fresh and grilled fish was also very tasty. I'd definitely come back here

Ah, this place. What can I say?!? I had a Parisienne friend tell me to go here for lunch T-Th for exceptionally priced food. I'm thinking this place might have a Michelin star but I'm not positive. For about €20 you can have a started + main or main + dessert. I wasn't thrilled with their dessert but you have such a high bar in Paris. But the main? This is why people go to cooking schools. They had (and I know this sounds weird) mashed potatoes with fish. You never see the fish, it's flaked into the potatoes and the best think I've ever put into my mouth. The 6 oyster starter would be €65 if you came for dinner. This lunch is a fantastic deal and one of our must-goes when in Paris.

It is a very cosy restaurant. Staff are nice and most important the seafood is good. Very fresh in high quality. Will definitely come back.

Definitely will visit again!!!!! The dishes are lovely and the seafoods are super fresh. Highly recommended for people going to visit Paris!!!

Excellent lunch. St Jacques scallops were perfectly cooked with mushrooms. Best bavette I’ve had in life. Cant forget to mention massive paris brest and delicious tarte tatin. The staff was v friendly as well.

Ended up here after not getting a table at next-door Bistrot Paul Bert. Even though it's mainly a seafood restaurant, they do serve the famous filet au poivre, which is very worth a try even if at a whopping EUR 44. They also have a much affordable lunch menu. Staff is as friendly as it can be in Paris, heavily judgemental if the filet is not ordered "saignant" (medium rare) or less. Don't let this discourage you, though, the food is good overall!

Last dinner in Paris. If you could have one experience before you die come here. Local cafe on the street. Very friendly, very helpful to the Americans. Amy had the Steak au poivre and I had the Sole. Must have the soufflé to end the day.

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